– Discovered by Louis XIV in 1682, Charles Dalloyau and his descendants became « Officiers de Bouche » until the French revolution.
– In 1802, the Dalloyau family founded the first « Maison de Gastronomie » at the 101, rue du Faubourg Saint-Honoré in Paris, the current address of Dalloyau’s main Paris shop.
– Dalloyau’s most famous pastry: Opera Cake and the best macarons, éclairs chocolat et café, Religieuse, baba…
– Today, 7 shops in Paris.

Dalloyau site >>>